Resveratrol
Resveratrol is a bioactive molecule found in plant sources such as grapes, peanuts, blueberries, and, famously, red wine. Resveratrol has anti-inflammatory and antioxidant properties that benefit cardiovascular function, glycemic control, and lipid metabolism. Although itβs promoted for lifespan extension, thereβs no evidence for this in humans and limited evidence in animals.
Quick Answer
What it is
Resveratrol is a bioactive molecule found in plant sources such as grapes, peanuts, blueberries, and, famously, red wine. Resveratrol has anti-inflammatory and antioxidant properties that benefit cardiovascular function, glycemic control, and lipid metabolism.
Key findings
- Grade B: Blood Pressure
- Grade B: Blood Urea Nitrogen (BUN) (Osteoarthritis (OA))
- Grade B: Body Mass Index (BMI) (Body Composition)
Safety
No specific caution or interaction language was detected in the current summary/outcome notes.
βΉοΈ Quick Facts: Resveratrol
Quick Facts: Resveratrol
- Best Evidence:Grade B
- Conditions Studied:41
- Research Outcomes:318
- Grade B Findings:17
- Key Effect:Type 2 Diabetes
Detailed Outcomes
Evidence by Condition
Best grade per condition (each condition may have multiple outcomes)
Research Citations (52)
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