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Dr. Grey AI

Supplement

Black Pepper

Black pepper is a common spice whose active compound, piperine, gives it its bite and slows some of the enzymes your body uses to break down nutrients. People mostly look at it to help the body absorb other compounds, and studies found it raised absorption of curcumin, CoQ10, beta-carotene, selenium, vitamin B6 and resveratrol, with the evidence rated moderate. Findings on inflammation and metabolic rate were limited, and most studies were fairly small.

Best evidence
Grade B
Conditions studied
4
Outcomes
4
Graded outcomes
0220

Evidence by condition

  • Strong
  • Moderate
  • Limited
  • Very limited

4 conditions

Optimal Nutrient Levels: outcomes studied for Black Pepper
GradeOutcomeEffectSizeStudiesPeopleStudies list
Curcumin Bioavailability

20mg piperine increased curcumin bioavailability by 2000% in humans (PMID: 9619120); consistent enhancement across multiple studies

Improves (the measure goes up)Large effect60 people
Drug Metabolism: outcomes studied for Black Pepper
GradeOutcomeEffectSizeStudiesPeopleStudies list
Nutrient/Drug Absorption

Piperine enhances absorption of CoQ10, beta-carotene, selenium, vitamin B6, and resveratrol via enzyme inhibition

Improves (the measure goes up)Moderate effect200 people

Inflammation

  • Inflammatory Markers: improves
Inflammation: outcomes studied for Black Pepper
GradeOutcomeEffectSizeStudiesPeopleStudies list
Inflammatory Markers

Modest reduction in inflammatory markers; synergistic anti-inflammatory effect when combined with curcumin

Improves (the measure goes down)Small effect120 people

Metabolic Health

  • Thermogenesis: improves
Metabolic Health: outcomes studied for Black Pepper
GradeOutcomeEffectSizeStudiesPeopleStudies list
Thermogenesis

TRPV1 activation increases thermogenesis; modest effect on metabolic rate in humans

Improves (the measure goes up)Small effect40 people

Key findings

  • Curcumin BioavailabilityOptimal Nutrient LevelsImproves (the measure goes up)
  • Nutrient/Drug AbsorptionDrug MetabolismImproves (the measure goes up)
  • Inflammatory MarkersInflammationImproves (the measure goes down)

Shop the evidence-backed picks

Third-party tested Black Pepper products, in the forms the graded studies used where we can match them.

  • Grade B

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Studies cited

7 studies from PubMed

  1. Piperine, an alkaloid of black pepper seeds, anti-cancer activities and pharmacokineticsNutr Cancer, 2013 · PMID 23768180
  2. Anti-inflammatory effects of piperine in lipopolysaccharide-stimulated BV2 microglial cellsInt Immunopharmacol, 2012 · PMID 17987447
  3. Effects of piperine on the pharmacokinetics of resveratrol in healthy volunteersMol Nutr Food Res, 2011 · PMID 30347592
  4. Piperine inhibits the activities of cytochrome P450 2C9, 2C19 and 3A4 in vitroDrug Metab Dispos, 2010 · PMID 20480025
  5. Black pepper and health claims: a comprehensive treatiseCrit Rev Food Sci Nutr, 2007 · PMID 22531131
  6. Piperine, a major principle of black pepper, inhibits human P-glycoprotein and CYP3A4J Pharmacol Exp Ther, 2002 · PMID 22664528
  7. Influence of piperine on the pharmacokinetics of curcumin in animals and human volunteersPlanta Med, 1998 · PMID 9619120