Nonnutritive Sweeteners
Nonnutritive sweeteners, also known as sugar substitutes, are plant- or herb-derived sweeteners that don’t contain calories. These sweeteners often have a higher intensity of sweetness than sugar and include sucralose, stevia, Monk fruit extract, aspartame, and sugar alcohols.
Quick Answer
What it is
Nonnutritive sweeteners, also known as sugar substitutes, are plant- or herb-derived sweeteners that don’t contain calories. These sweeteners often have a higher intensity of sweetness than sugar and include sucralose, stevia, Monk fruit extract, aspartame, and sugar alcohols.
Key findings
- Grade B: Weight (Weight Loss & Maintenance)
- Grade B: Food Intake (Weight Loss & Maintenance)
- Grade D: High-density lipoprotein (HDL)
Safety
No specific caution or interaction language was detected in the current summary/outcome notes.
ℹ️ Quick Facts: Nonnutritive Sweeteners
Quick Facts: Nonnutritive Sweeteners
- Best Evidence:Grade B
- Conditions Studied:1
- Research Outcomes:6
- Grade B Findings:2
- Key Effect:Weight Loss & Maintenance
Detailed Outcomes
Evidence by Condition
Best grade per condition (each condition may have multiple outcomes)
Research Citations (3)
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