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Dr. Grey AI

Supplement

Gluten

Gluten is a group of proteins in wheat, barley, and rye that gives dough its stretch, and it is not an essential nutrient. Research is clearest in celiac disease, where strong evidence showed gluten damaged the lining of the small intestine and disrupted nutrient absorption. Some people without celiac disease reported gut symptoms, but that evidence is limited, and none showed healthy people benefit from avoiding it.

Best evidence
Grade A
Conditions studied
4
Outcomes
4
Graded outcomes
1021

Evidence by condition

  • Strong
  • Moderate
  • Limited
  • Very limited

4 conditions

Celiac Disease: outcomes studied for Gluten
GradeOutcomeEffectSizeStudiesPeopleStudies list
Intestinal Damage

Gluten causes villous atrophy and malabsorption in celiac disease. Gluten-free diet is the ONLY treatment.

Changes; see studiesLarge effect10,000 people

Non Celiac Gluten Sensitivity

Non Celiac Gluten Sensitivity: outcomes studied for Gluten
GradeOutcomeEffectSizeStudiesPeopleStudies list
GI Symptoms

Some individuals experience symptoms with gluten despite negative celiac tests. May overlap with FODMAP sensitivity.

Improves (the measure goes down)Moderate effect500 people

Irritable Bowel Syndrome (IBS)

  • GI Symptoms: improves
Irritable Bowel Syndrome (IBS): outcomes studied for Gluten
GradeOutcomeEffectSizeStudiesPeopleStudies list
GI Symptoms

Some IBS patients report benefit from gluten-free diet, but effect may be due to reduced FODMAPs rather than gluten

Improves (the measure goes down)Small effect400 people

Healthy Population

  • Any Health Outcome
Healthy Population: outcomes studied for Gluten
GradeOutcomeEffectSizeStudiesPeopleStudies list
Any Health Outcome

NO evidence that gluten-free diet benefits healthy individuals without celiac or NCGS

NoneNo effect5,000 people

Key findings

  • Intestinal DamageCeliac DiseaseChanges; see studies
  • GI SymptomsImproves (the measure goes down)
  • Any Health Outcome

Shop the evidence-backed picks

Third-party tested Gluten products, in the forms the graded studies used where we can match them.

  • Grade A

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